Cold Coffee Frappe
Beverages • Greek
0
0
Time
30 minutes
Ingredients
8
Servings
10
Description
Cold Coffee Frappe
Ingredients
- Caramel Syrup 5 fl oz
- Instant coffee 0 oz
- Sugar 0 oz
- Water 10 fl oz
- Milk 10 fl oz
- Cream 10 fl oz
- Vanilla Ice Cream 0 lbs
- Ginger Green Wine 15 fl oz
Step-by-Step Guide
Step 1
In a large pitcher, mix the instant coffee, chocolate syrup, sugar, and hot water. Stir well and chill. Cover and refrigerate for 8 hours.
Step 2
In a punch bowl, combine the chilled coffee, cream, milk, and vanilla ice cream. Add the ginger ale and pour into tall glasses. You can top with additional vanilla ice cream.
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