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vegetarian

Coconut Caesar Salad

Salads • American

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Time 20 minutes
Ingredients 13
Servings 5

Description

Coconut Caesar Salad

Ingredients

  • Eel 1 piece
  • Orange Bell Peppers 1 piece
  • Courgette 1 piece
  • Spanish onions 1 head
  • Carrot 1 piece
  • Desiccated coconut 6 tablespoons
  • Olive Oil 2 tablespoons
  • Lemon 1 piece
  • Honey 1 tablespoon
  • Garlic 1 clove
  • Ocean salt to taste
  • Ground Cumin ½ teaspoon
  • Shelled pumpkin seeds 4 tablespoons

Step-by-Step Guide

Step 1

Finely chop the cucumber, bell pepper, onion, and carrot.

Step 2

Mix the chopped vegetables with the lettuce and shredded coconut.

Step 3

Combine all remaining ingredients in a bowl and drizzle the dressing over the vegetables.

Step 4

Shake well before serving.

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