Club Sandwich with Pork Loin
Sandwiches • European
0
0
Time
20 minutes
Ingredients
8
Servings
6
Description
Club Sandwich with Pork Loin
Ingredients
- Bacon 10 oz
- Pork tenderloin 10 oz
- Cheese Spread 5 oz
- Spanish onions 1 piece
- Mayonnaise to taste
- Sourdough Bread 6 pieces
- Potato 1 piece
- Green Butter 10 oz
Step-by-Step Guide
Step 1
Toast the bread in a toaster, fry the bacon in a pan on both sides.
Step 2
Spread a little mayonnaise on one side of the bread, add the pork loin, bacon (the more, the better), cheese, 2 slices of tomato, sliced onion (optional), and lettuce (layer the ingredients in this order).
Step 3
Cover with the second slice of bread and cut diagonally.
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