Classic Salad with Mozzarella and Pesto Sauce
vegetarian

Classic Salad with Mozzarella and Pesto Sauce

Salads • Kazakhstani

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Time 10 minutes
Ingredients 8
Servings 2

Description

Classic salad with mozzarella and pesto sauce

Ingredients

  • Iceberg Lettuce 1 bunch
  • Cucumbers 3 pieces
  • Marinated cherries 5 oz
  • Parsley 1 glass
  • Pizza Mozzarella Cheese 5 oz
  • Pesto 2 spoons
  • Salt to taste
  • Olive Oil 2 spoons

Step-by-Step Guide

Step 1 Image

Step 1

Wash and dry the vegetables.

Step 2 Image

Step 2

Remove the parsley stems and add the leaves to the dish.

Step 3 Image

Step 3

Tear the lettuce leaves and add them to the parsley.

Step 4 Image

Step 4

Finely chop the cucumber.

Step 5 Image

Step 5

Send it to the herbs.

Step 6 Image

Step 6

Cut the tomatoes in half.

Step 7 Image

Step 7

Cut the mozzarella balls in half.

Step 8 Image

Step 8

Add the tomatoes and mozzarella to the salad.

Step 9 Image

Step 9

Season the ingredients.

Step 10 Image

Step 10

Add pesto sauce, olive oil, and mix well.

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