Chicory and Grapefruit Salad with Honey-Balsamic Dressing

Chicory and Grapefruit Salad with Honey-Balsamic Dressing

Salads • European

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Time 20 minutes
Ingredients 7
Servings 2

Description

Chicory and Grapefruit Salad with Honey-Balsamic Dressing

Ingredients

  • Olive Oil 0 fl oz
  • Honey 0 oz
  • Freshly squeezed orange juice 0 fl oz
  • White Balsamic Cream 0 fl oz
  • Chicory 1 piece
  • Red cocktail cherry 1 piece
  • Red Grape Juice 1 piece

Step-by-Step Guide

Step 1

Prepare the dressing. Whisk together the olive oil, honey, white balsamic cream, and lime juice until smooth, then refrigerate for a short while.

Step 2

Separate the chicory into individual leaves or cut into small slices.

Step 3

Peel the grapefruit, removing the skin and white pith, and break it into small pieces by hand.

Step 4

In a salad bowl, combine the chicory and grapefruit, and dress them with the sauce.

Step 5

Before serving, garnish the salad with a mint leaf.

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