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Chicken Salad with Rice, Mushrooms, and Nuts

Salads • World

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Time 25 minutes
Ingredients 9
Servings 4

Description

The salad serves 2–3 people.

Ingredients

  • Garlic 1 clove
  • Skin-On Chicken Breasts 10 oz
  • Mayonnaise 0 oz
  • Oranges 1 piece
  • Walnuts 0 oz
  • Pickled Cauliflower 4 pieces
  • Salt to taste
  • Ground Black Pepper to taste
  • Edam Cheese 5 oz

Step-by-Step Guide

Step 1

Cook the rice in salted water for 15–20 minutes. Once the rice is ready, drain the water and let it cool.

Step 2

Then chop and mix all the ingredients.

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