Chicken Salad with Pineapple and Garlic
Salads • American
Description
Chicken Salad with Pineapple and Garlic
Ingredients
- Cheese Spread 5 oz
- Skin-On Chicken Breasts 2 pieces
- Garlic 1 clove
- Mayonnaise to taste
- Canned Pineapple Chunks 1 can
Step-by-Step Guide
Step 1
Cut the boiled chicken breast into small cubes.
Step 2
Use pre-sliced pineapple and drain the juice.
Step 3
Grate the cheese on a coarse grater (you can use any cheese you like, I used sour cream cheese).
Step 4
Crush the garlic in a garlic press.
Step 5
Mix everything together, add mayonnaise, let the salad sit for 10–15 minutes, and sprinkle with cheese on top.
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