Chicken Salad with Mushrooms, Celery, and Capers
Salads • French
Description
Chicken Salad with Mushrooms, Celery, and Capers
Ingredients
- Chicken fillet 5 oz
- Celery salt 5 oz
- Fresh Mushrooms 5 oz
- Capers 2 tablespoons
- Cheese Spread 0 oz
- Sour Cream 5 oz
- Mustard Greens 3 tablespoons
- Salt to taste
- Ground Black Pepper to taste
- Herbs 0 oz
Step-by-Step Guide
Step 1
Boil the chicken fillet and slice it.
Step 2
Cut the celery into thin rings.
Step 3
Boil the mushrooms and cut them in half.
Step 4
Grate the cheese on a fine grater and mix it with sour cream and mustard. Heat the sauce until the cheese melts. Add salt and pepper.
Step 5
Combine the meat, mushrooms, and celery. Add the capers and dress the salad with the cheese sauce.
Step 6
Sprinkle the finished salad with herbs.
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