Chicken Salad with Mushrooms and Pickles
Salads • World
Description
Chicken Salad with Mushrooms and Pickles
Ingredients
- Morels 5 oz
- Poultry 15 oz
- Pickles 2 pieces
- Celery salt 1 piece
- Salt to taste
- Ground Black Pepper to taste
- Apple Wine 5 fl oz
- Olive Oil 3 tablespoons
Step-by-Step Guide
Step 1
Boil the chicken and cut it into strips.
Step 2
Boil the mushrooms, dry them, and cut them into strips.
Step 3
Grate the pickle on a coarse grater.
Step 4
Pour boiling water over the celery and chop it.
Step 5
Combine the ingredients and dress with olive oil mixed with wine. Add salt and pepper to taste.
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