Chicken Salad with Croutons
Salads • European
Description
Chicken Salad with Croutons
Ingredients
- Garlic 2 cloves
- Tomatoes 2 pieces
- Napa Cabbage ½ head
- Dill 1 bunch
- White bread 5 oz
- Cheese Spread 5 oz
- Mayonnaise 4 tablespoons
- Olive Oil 2 tablespoons
- Salt to taste
- Balsamic Vinegar 1 tablespoon
Step-by-Step Guide
Step 1
Thoroughly rinse the chicken fillet, cut it into small pieces, and fry it in vegetable oil with minced garlic.
Step 2
Cut the tomatoes into cubes.
Step 3
Wash the salad, dry it, and chop it finely.
Step 4
To prepare the dressing, grate the cheese on a fine grater. Whisk the vegetable oil with the vinegar, add the mayonnaise, cheese, and salt.
Step 5
Cut the bread into cubes and toast it in the oven.
Step 6
Mix all the ingredients, dress the salad, and sprinkle with chopped herbs and croutons.
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