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Chicken Salad 'Chanfeina'
Salads • Spanish
0
0
Time
40 minutes
Ingredients
10
Servings
4
Description
Chicken Salad 'Chanfeina'
Ingredients
- Onion 1 head
- Skin-On Chicken Breasts 20 oz
- Orange Bell Peppers 1 piece
- Mild Chili Spice 1 piece
- Garlic 2 cloves
- Olive Oil 0 fl oz
- Dry White Wine 5 fl oz
- Salt to taste
- Ground Black Pepper to taste
- Herbs 1 bunch
Step-by-Step Guide
Step 1
Boil the chicken fillet in salted water, adding the chili pepper and dry white wine.
Step 2
Chop the onion, bell pepper, and garlic, and sauté them in olive oil. Then add the chicken, a bit of broth, and simmer for 15 minutes.
Step 3
Chop the herbs and sprinkle them over the salad.
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