Chicken Heart Salad with Green Beans and Olives
Salads • European
Description
Chicken Heart Salad with Green Beans and Olives
Ingredients
- Chicken hearts 15 oz
- Olives stuffed with lemon 5 oz
- Onion 1 piece
- Chinese green beans 10 oz
- Soy Sauce 2 tablespoons
Step-by-Step Guide
Step 1
Wash the chicken hearts, remove blood, slice into rounds, and fry until cooked.
Step 2
Slice the onion into half-rings and sauté.
Step 3
Boil the green beans in boiling water for 2 minutes, cool, and chop.
Step 4
Slice the green olives (pitted) into rounds.
Step 5
Mix all ingredients and dress with soy sauce.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!