Chicken and Vegetable Salad

Chicken and Vegetable Salad

Salads • Russian

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Time 20 minutes
Ingredients 8
Servings 4

Description

Chicken and Vegetable Salad

Ingredients

  • Sweet Pepper 1 piece
  • Chicken fillet 10 oz
  • Tomatoes 3 pieces
  • Cucumbers 2 pieces
  • Grated Pecorino Pepato Cheese ½ glasses
  • Mayonnaise to taste
  • Salt to taste
  • Ground Black Pepper to taste

Step-by-Step Guide

Step 1

Place the chicken fillet in a pot of boiling salted water and cook for 20 minutes (until fully cooked).

Step 2

Remove the seeds and membranes from the bell pepper, chop it into small cubes, and place it in a salad bowl.

Step 3

Cool the chicken breast, dice it into uniform cubes, and add it to the salad bowl.

Step 4

Add diced tomatoes to the mixture.

Step 5

Add the diced cucumbers, grated cheese, salt, pepper, and mayonnaise. Mix well.

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