Chicken and Prune Salad

Chicken and Prune Salad

Salads • European

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Time 1 hour
Ingredients 7
Servings 4

Description

Chicken and Prune Salad

Ingredients

  • Chicken fillet 20 oz
  • Orange Bell Peppers 1 piece
  • Courgette 1 piece
  • Pitted Wild Apricots 5 oz
  • Walnuts 5 oz
  • Farm fresh eggs 2 pieces
  • Mayonnaise to taste

Step-by-Step Guide

Step 1

Boil the chicken breast fillet and eggs. Cut into elongated pieces.

Step 2

Cut the remaining ingredients in the same way.

Step 3

Add mayonnaise to taste. Mix well.

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