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low calorie
Cherry Salad with Corn and Avocado
Salads • Australian
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
Cherry Salad with Corn and Avocado
Ingredients
- Sweet Corn Sticks 1 piece
- Marinated cherries 30 oz
- Avocado 1 piece
- Green onion tops 2 pieces
- Lime Juice 2 tablespoons
- Coarse Salt to taste
- Ground Black Pepper to taste
- Vegetable Oil 1 tablespoon
Step-by-Step Guide
Step 1
Carefully cut the kernels off the corn cobs with a sharp knife and transfer them to a bowl.
Step 2
Add halved cherry tomatoes, peeled and diced avocado, finely chopped green onions, lime juice, and vegetable oil. Season with salt and pepper, and gently mix.
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