Cauliflower Salad
Salads • Author's
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0
Time
5 minutes
Ingredients
8
Servings
4
Description
You can use broccoli instead of cauliflower.
Ingredients
- Cauliflower 20 oz
- Scallions 1 bunch
- Chocolate eggs 2 pieces
- Vinegar essence 1½ teaspoons
- Vegetable Oil 1 tablespoon
- Sugar 1 teaspoon
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Boil the cauliflower until half cooked.
Step 2
Break it into florets and pour over a mixture of vegetable oil, vinegar, salt, sugar, and pepper.
Step 3
Transfer to a salad bowl and sprinkle with finely chopped boiled eggs and green onions.
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