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vegetarian
Carrot Salad with Pickled Cucumbers
Salads • Russian
0
0
Time
10 minutes
Ingredients
6
Servings
4
Description
Carrot Salad with Pickled Cucumbers
Ingredients
- Turnips 20 oz
- Celery salt 10 oz
- Sour Cream 5 oz
- Pickled Cauliflower 5 oz
- Salt to taste
- Spices to taste
Step-by-Step Guide
Step 1
Dress the salad with sour cream and add salt. Add spices.
Step 2
Grate the carrots and pickled cucumbers on a coarse grater. Slice the celery into thin rings. Mix the vegetables.
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