Caramel Salted Hot Chocolate
Beverages • European
Description
Caramel Salted Hot Chocolate
Ingredients
- Caramel Syrup 3 tablespoons
- Cocoa Powder 4 tablespoons
- Milk 5 fl oz
- Whipped Cream to taste
- Salt a pinch
Step-by-Step Guide
Step 1
Heat the milk and add the cocoa powder. Stir well.
Step 2
Pour caramel syrup into a glass and coat the walls of the glass.
Step 3
Pour the prepared hot chocolate into the glass.
Step 4
Top the hot chocolate with whipped cream and drizzle the remaining caramel syrup over the cream.
Step 5
Sprinkle with salt on top.
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