Caprese with Sun-Dried Tomatoes and Pesto
Salads • Italian
0
0
Time
15 minutes
Ingredients
8
Servings
4
Description
Caprese with Sun-Dried Tomatoes and Pesto
Ingredients
- Pizza Mozzarella Cheese 2 pieces
- Sun-Dried Tomatoes 12 pieces
- Pesto 5 fl oz
- Olive Oil 5 fl oz
- Coarse Salt to taste
- Ground Black Pepper to taste
- Olives stuffed with lemon to taste
- Fresh basil leaves to taste
Step-by-Step Guide
Step 1
Slice the mozzarella into thin pieces, cut each tomato in half lengthwise, and arrange them on plates, alternating.
Step 2
In a bowl, mix the pesto and olive oil, then drizzle over the cheese and tomatoes. Garnish with olives and basil leaves, and serve.
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