
Cabbage Salad with Nuts, Cranberries, Gooseberries, and Caraway
Salads • Russian
Description
Cabbage Salad with Nuts, Cranberries, Gooseberries, and Caraway
Ingredients
- White Cabbage 10 oz
- Walnuts 5 oz
- Dried cranberries with sugar 0 oz
- Ground Caraway to taste
- Sour Cream 6 tablespoons
- Gooseberry 0 oz
- Mustard Greens 1 tablespoon
- Malt Vinegar 1 tablespoon
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Shred the cabbage.
Step 2
Chop half of the cranberries.
Step 3
Cut the gooseberries in half.
Step 4
Toast the walnuts in a dry skillet and chop coarsely.
Step 5
For the dressing, mix the sour cream with mustard and wine vinegar. Add the chopped cranberries, pepper, salt, and caraway seeds.
Step 6
Combine the cabbage with the berries and nuts. Dress the salad.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!