Cabbage, Radish, and Egg Salad 'Spring Morning'
Salads • Russian
Description
A boiled potato would make a wonderful accompaniment to the salad.
Ingredients
- Cucumbers 2 pieces
- Young Cabbage 5 oz
- Radishes 3 pieces
- Chicken Eggs 3 pieces
- Green onions 0 oz
- Fresh Dill 3 stems
- Sour Cream to taste
- Salt to taste
Step-by-Step Guide
Step 1
Wash the vegetables and herbs and dry them well.
Step 2
Finely shred the cabbage.
Step 3
Cut the cucumbers into small cubes or thin strips (you can peel them if desired).
Step 4
Grate the radishes on a coarse grater.
Step 5
Chop the eggs with a knife.
Step 6
Finely chop the green onions.
Step 7
Chop the dill.
Step 8
In a large bowl, place the cabbage, add a little salt, and mix.
Step 9
Add the cucumbers, radishes, eggs, green onions, and dill – mix well.
Step 10
Dress the salad with sour cream and serve.
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