Bruschetta with Ground Meat and Vegetables

Bruschetta with Ground Meat and Vegetables

Sandwiches • Italian

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Time 15 minutes
Ingredients 8
Servings 2

Description

Bruschetta with Ground Meat and Vegetables

Ingredients

  • Bun 1 piece
  • Lean Beef 5 oz
  • Courgette 1 piece
  • Parsley to taste
  • Mayonnaise to taste
  • Potato 1 piece
  • Dill to taste
  • Ground Black Pepper a pinch

Step-by-Step Guide

Step 1

Pre-cook the ground meat.

Step 2

Toast the bun (without oil) until a crust forms.

Step 3

Slice the cucumber and tomato, mix them in a salad and dress with mayonnaise.

Step 4

Place the resulting salad on the bun and then sprinkle with herbs.

Step 5

Add the ground meat and sprinkle with pepper (to your liking).

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