Beet and Carrot Salad with Sausage
Salads • Author's
Description
You can add a pinch of pine nuts for a savory touch.
Ingredients
- Semi-Smoked Sausage 5 oz
- Beetroot 1 piece
- Carrot 1 piece
- Chinese green beans 5 oz
- Smoked Salmon Flavored Croutons a pinch
- Spanish onions 1 head
Step-by-Step Guide
Step 1
Grate the raw beetroot and carrot on a fine grater.
Step 2
Cut the sausage into strips.
Step 3
Chop the Chinese cabbage and slice the red onion into half rings.
Step 4
Add the croutons just before serving.
Step 5
Dress with olive oil or mayonnaise.
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