Beef Burrito
Sandwiches • Mexican
Description
Beef Burrito
Ingredients
- Lean Beef 20 oz
- Sweet Red Onion 1 piece
- Canned Corn 5 oz
- Ground Dried Garlic a pinch
- Barbecue sauce 5 oz
- Canned Baby Beets 10 oz
- Tortillas 12 pieces
- Cheshire Cheese 15 oz
- Sour Cream 5 oz
- Olive Oil 2 spoons
- Orange Bell Peppers 2 pieces
Step-by-Step Guide
Step 1
In a large pot, sauté the onion and ground meat in olive oil.
Step 2
As soon as the minced meat is browned, add finely chopped bell pepper, canned corn, and beans.
Step 3
Season with salt and pepper, drizzle with barbecue sauce, and add dried garlic and grated cheddar cheese.
Step 4
Sprinkle the tortillas with cheddar cheese, layer the filling on top, and fold them up.
Step 5
Grill the burrito in a skillet and serve it with guacamole, salsa, and sour cream.
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