Avocado Toast with Feta and Pomegranate
Sandwiches • European
Description
Avocado Toast with Feta and Pomegranate
Ingredients
- Avocado 1 piece
- Pomegranate Seeds 2 tablespoons
- Olive Oil to taste
- Feta cheese to taste
Step-by-Step Guide
Step 1
Take two to three slices of your favorite bread — white, rye, whole grain, or multigrain — and place them in a preheated oven or toaster to make them warm and crispy.
Step 2
Slice one small avocado into thin slices.
Step 3
Arrange the avocado slices on the warmed bread, then top with feta and pomegranate seeds. You can mix the pomegranate seeds and feta beforehand.
Step 4
Drizzle with olive oil on top.
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