Avocado Salad with Hoisin Sauce
vegan

Avocado Salad with Hoisin Sauce

Salads • Author's

0
0
Time 5 minutes
Ingredients 9
Servings 2

Description

If you don't have hoisin sauce, you can make a dressing based on soy sauce. Simply mix 20 ml of olive oil, a teaspoon of lime juice, and 30 ml of soy sauce.

Ingredients

  • Avocado 1 piece
  • Marinated cherries 0 oz
  • Arugula to taste
  • Mini vegetables to taste
  • Romaine lettuce to taste
  • Kung Pao Sauce 1 tablespoon
  • Olive Oil 0 fl oz
  • Lime Juice 1 tablespoon
  • Ground Black Pepper to taste

Step-by-Step Guide

Step 1 Image

Step 1

Mix the hoisin sauce with a teaspoon of lime juice and olive oil.

Step 2 Image

Step 2

Cut the avocado in half, remove the pit, scoop out the flesh with a spoon, and dice it. Halve the cherry tomatoes.

Step 3 Image

Step 3

Tear the romaine lettuce into a large bowl, add the spinach and arugula leaves, add the avocado and cherry tomatoes, toss with the dressing, season with pepper to taste, and serve.

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