Avocado and Cheese Salad
Salads • European
0
0
Time
20 minutes
Ingredients
6
Servings
3
Description
It can be eaten as a salad or spread on toast. Instead of mayonnaise, yogurt works quite well.
Ingredients
- Avocado 3 pieces
- Cheese Spread 10 oz
- Garlic 3 cloves
- Salt to taste
- Ground Black Pepper to taste
- Mayonnaise to taste
Step-by-Step Guide
Step 1
Peel the avocado, remove the pit, and grate it (if it's too ripe, you can mash it with a fork).
Step 2
Grate the cheese on a coarse grater.
Step 3
Mix everything together, add garlic, salt, and pepper to taste. Dress with mayonnaise.
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