Autumn Salad with Salmon
Salads • European
Description
Autumn Salad with Salmon
Ingredients
- Mixed salad greens 5 oz
- Feta cheese 5 oz
- Green Figs 2 pieces
- Soy Sauce 1 tablespoon
- Olive Oil 2 tablespoons
- Honey 1 teaspoon
- Dijon Mustard 1 teaspoon
- Toasted Sesame 0 oz
- Smoked Salmon Flavored Croutons 5 oz
Step-by-Step Guide
Step 1
Wash the salad and place it in a salad bowl. Tear large leaves by hand if necessary.
Step 2
Cut the fish and feta into large cubes.
Step 3
Slice the figs into wedges.
Step 4
Mix olive oil, honey, mustard, and soy sauce.
Step 5
Combine everything and dress with the sauce. Sprinkle with nuts on top.
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