low calorie
Arugula, Swiss Chard, and Salmon Salad
Salads • World
0
0
Time
10 minutes
Ingredients
7
Servings
2
Description
Arugula, Swiss Chard, and Salmon Salad
Ingredients
- Salmon 5 oz
- Tuscany Salad Mix 5 oz
- Avocado 1 piece
- Marinated cherries 10 pieces
- Olive Oil 0 fl oz
- Lemon 1 piece
- Balsamic Vinegar 2 tablespoons
Step-by-Step Guide
Step 1
Prepare the dressing by mixing olive oil, balsamic vinegar, and salt.
Step 2
Add halved cherry tomatoes to the arugula and Swiss chard, and dress everything with the sauce. Arrange the salad in a bowl made of thinly sliced avocado.
Step 3
Place the salmon and lemon next to the salad.
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