Arugula Salad with Pear and Feta
Salads • Greek
0
0
Time
15 minutes
Ingredients
10
Servings
6
Description
Arugula salad with pear and feta.
Ingredients
- Malt Vinegar 2 spoons
- Pomegranate Seeds 1 tablespoon
- Salt ½ spoons
- Ground Black Pepper ½ spoons
- Olive Oil 2 spoons
- Arugula 10 oz
- Romaine lettuce 10 oz
- Pears 2 pieces
- Feta cheese 2 spoons
- Roasted Peanuts ¼ spoons
Step-by-Step Guide
Step 1
In a bowl, mix together vinegar, salt, pepper, and oil. Stir until the salt is dissolved.
Step 2
Combine arugula, romaine lettuce, and pomegranate seeds. Cut the pears into cubes and add them to the greens.
Step 3
Crumble the feta cheese. Drizzle with the dressing and add chopped pistachios.
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