Arugula and Tomato Salad
Salads • Italian
Description
Arugula and Tomato Salad
Ingredients
- Pitted olives 1 can
- Thyme 1 sprig
- Marinated cherries 8 pieces
- Olive Oil 2 tablespoons
- Arugula 5 oz
- Balsamic Vinegar 1 tablespoon
- Parmesan Cheese 5 oz
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Wash the arugula and place it in a salad bowl.
Step 2
Add the olive oil and balsamic vinegar.
Step 3
Cut the cherry tomatoes in half and add them to the salad, gently squeezing out some juice.
Step 4
Grate the cheese using a coarse grater, or if possible, just break it by hand.
Step 5
Drain the olives and add them to the salad whole.
Step 6
Strip the thyme leaves from the sprig.
Step 7
Add salt and pepper to taste — it will depend on the cheese.
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