Apricot Kir
Beverages • Author's
0
0
Time
5 minutes
Ingredients
4
Servings
1
Description
Apricot Kir Reserve
Ingredients
- Bergamot Syrup 5 fl oz
- Amaretto Liqueur 5 fl oz
- Egg white 6 pieces
- Prosecco 0 fl oz
Step-by-Step Guide
Step 1
Whip the liqueur with the egg whites, pour the prosecco into a glass, and top with the apricot foam.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!