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Apple Kissel
Beverages • Russian
0
0
Time
30 minutes
Ingredients
3
Servings
4
Description
Apple Kissel
Ingredients
- Sugar ¾ cup
- Apple 20 oz
- Potato protein 1½ tablespoons
Step-by-Step Guide
Step 1
Wash the apples thoroughly, slice them thinly, place them in a pot, cover with 2 cups of water, and bring to a boil.
Step 2
Once the apples are soft, strain them through a fine sieve placed over the pot, mash the resulting puree, and mix it with the broth.
Step 3
Then add the sugar, bring to a boil, and thicken with diluted potato starch.
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