Almond Milk
Beverages • Italian
Description
In the Middle Ages, almond milk was often used in cooking as a substitute for cow's milk, as its shelf life without refrigeration is longer than that of animal milk. Additionally, it could be consumed during fasting periods.
Ingredients
- Chopped almonds 20 oz
- Sugar 15 oz
- Sparkling water 0 qt
Step-by-Step Guide
Step 1
Grind the almonds into a powder in a blender. Then mix them with sugar and pour in the water.
Step 2
Leave the drink in the refrigerator for 2 days.
Step 3
After 2 days, strain the chilled liquid through a sieve.
Step 4
Before serving, it is recommended to add ice to the drink.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!