Apples with Cinnamon
Baking and Desserts • European
Description
Thanks to this delicate cooking method, this apple dessert contains a large amount of dietary fiber and B vitamins. Serve the apples with ice cream or berry syrup, garnished with a cinnamon stick.
Ingredients
- Butter 0 oz
- Apple 4 pieces
- Sugar 0 oz
- Cinnamon 1 tablespoon
Step-by-Step Guide
Step 1
Wash the apples and remove the cores. Mix the butter at room temperature with the sugar and cinnamon.
Step 2
Fill each apple with the resulting mixture and wrap in plastic wrap. Steam for 15-20 minutes.
Step 3
Remove the plastic wrap and let cool.
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