Almond Balls with Lemon Zest
Baking and Desserts • World
0
0
Time
30 minutes
Ingredients
7
Servings
4
Description
Almond Balls with Lemon Zest
Ingredients
- Margarine 0 oz
- Sugar 5 oz
- Vanilla salt ½ teaspoon
- Wheat Flour 5 oz
- Salt to taste
- Chopped almonds 5 oz
- Citrus Zest Mix 1 teaspoon
Step-by-Step Guide
Step 1
Mix all the ingredients and chill the dough for one hour.
Step 2
Shape the dough into balls with a diameter of 2.5 cm.
Step 3
Place the balls on an ungreased baking sheet, spaced 5 cm apart, and bake at 375°F for about 10 minutes.
Step 4
Before serving, dust with powdered sugar and let cool.
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